
The POS that already knows what the camera saw.
Floor, kitchen, stock, guest. One system, one record — the same one Proof Manager checks against.
One event. Both sides of it.
Every exception on this site is a camera event held against a POS record. When the POS is ours, there is no integration sitting between the two and no timing gap to argue about — the sale and the evidence are written in the same place, at the same second.
That is the only reason to take the POS from us. It is reason enough.
Three parts of a shift.
Take the whole system, or the part you are short of.
Front of house
Where the money is taken. Point of sale, the service station screen, and the floor plan your team works from.
See front of house →Back of house
Where the margin is won or lost. The kitchen display, and what every plate actually costs you to send out.
See back of house →Customer experience
Where they come back, or don't. Loyalty, ordering at the table, reservations and pickup.
See customer experience →Already running a POS? Keep it.
Proof Manager reads the record from whatever POS you run today. POS Manager is for the branches where you are replacing anyway, or opening new. Nobody has to pull anything out of a working restaurant to start.
Connect your AI tools. Or just ask on WhatsApp.
One MCP connection puts your sales, stock and shift data — and your controls — inside ChatGPT, Claude or whatever your team runs. Managers can also just ask on WhatsApp.
CHATGPT AND CLAUDE · MCP
WHATSAPP612 orders, SAR 41,300.23:41
Compliant the day you switch it on.
E-Invoicing runs inside POS Manager — no middleware, no second system, nothing for finance to reconcile at month end.

Certified service provider for both phases.
Add it to the rollout you are already planning.
Most groups start with the cameras and add the POS at the next branch opening. Either order works.
Get a demo
The POS that already knows what the camera saw.
Floor, kitchen, stock, guest. One system, one record — the same one Proof Manager checks against.
One event. Both sides of it.
Every exception on this site is a camera event held against a POS record. When the POS is ours, there is no integration sitting between the two and no timing gap to argue about — the sale and the evidence are written in the same place, at the same second.
That is the only reason to take the POS from us. It is reason enough.
Three parts of a shift.
Take the whole system, or the part you are short of.
Front of house
Where the money is taken. Point of sale, the service station screen, and the floor plan your team works from.
See front of house →Back of house
Where the margin is won or lost. The kitchen display, and what every plate actually costs you to send out.
See back of house →Customer experience
Where they come back, or don't. Loyalty, ordering at the table, reservations and pickup.
See customer experience →Already running a POS? Keep it.
Proof Manager reads the record from whatever POS you run today. POS Manager is for the branches where you are replacing anyway, or opening new. Nobody has to pull anything out of a working restaurant to start.
Connect your AI tools. Or just ask on WhatsApp.
One MCP connection puts your sales, stock and shift data — and your controls — inside ChatGPT, Claude or whatever your team runs. Managers can also just ask on WhatsApp.
CHATGPT AND CLAUDE · MCP
WHATSAPP612 orders, SAR 41,300.23:41
Compliant the day you switch it on.
E-Invoicing runs inside POS Manager — no middleware, no second system, nothing for finance to reconcile at month end.

Certified service provider for both phases.
Add it to the rollout you are already planning.
Most groups start with the cameras and add the POS at the next branch opening. Either order works.
Get a demo